The Drake Pub Menu
Welcome to The Drake Pub, an inviting eatery nestled in the heart of Canmore, Alberta, at 909 Railway Ave. This charming establishment shines through its excellent service, vibrant atmosphere, and deliciously crafted menu.
- Signature Dishes: Indulge in the light and crispy Cauliflower Bites, or savor the flavor-packed Bao Pork Belly Buns. The Smash Burger offers a unique sauce that enhances its savory profile.
- Drink Selection: The Pink Perfection cocktail strikes the perfect balance between sweet and sour, making it a standout choice.
- Atmosphere: Enjoy a friendly and relaxed ambiance that’s perfect for gathering with friends, family, or even your furry companion.
With attentive staff like Christine, who ensures quick service and a warm experience, The Drake Pub promises not just a meal, but a memorable outing that beckons you to return.
Appetizers
Tacos
Introducing our mouthwatering tacos at The Drake Pub—an explosion of flavors inspired by the vibrant street food scene. with a choice of
Spinach and artichoke dip
made in house and served piping hot with warm pita and tortilla chips
Nachos
piled hight with melted cheese blend and house made pico de gallo served with salsa and sour cream
Prawn skillet
10 sauteed prawns served in a cheddar sauce with garlic bread
Garlic dry ribs
crispy fried and tossed in garlic butter with ponzu sauce for dipping
Classic poutine
Crispy fries rich gravy and Quebec curds
Mushroom arancini balls
Crisp[y fried risotto balls with a marinara sauce
Thai peanut buddha bowl
Jasmine rice kale pickled carrots scallion red cabbage and peanut satay sauce
Thai massaman currry
A fusion of indian and thai curry with potaoes broccolini and grape tomato with jasmine rice
Mediterranean bowl
Hand made falafel fresh artesian lettuce quinois carrots beets tomato cucumber seasonal veg tossed in Tahini dressing with Egyptian beertroot dip hummus tzatziki and pita
Kale caesar salad
Experience a delightful twist on a classic favorite with our Kale Caesar Salad at The Drake Pub
Upside down pork taco bowl
Slow smoked pulled pork cabbage guacamole scallion and crumbled tortilla chips with chili lime and cumin dressing
French onion soup
This timeless dish is a soul-warming experience, combining rich broth, caramelized onions, and melted cheese to create a symphony of savory goodness
Brisket barley soup
A comforting blend of tender brisket, wholesome barley, and aromatic vegetables.
Salads and Bowls
Entrees
Steak sandwich
Center cut AAA sirloin served with onion rings on garlic french bread
Peri Peri chicken
Oven roasted 1/2 chicken with roast potatoes ans seasonal veg with our house made Peri peri sauce
Stuffed Pork Belly
Oven baked poirk belly stuffed with a green apple and fennel filling along side of roast potatoes and seasonal veg
Deep dish lasagne
Layers of pasta bolognaise sauce mixed cheese ricotta and spinach servered with a side salad and garlic bread
Fish and chips
Batterd cod filet with coleslaw and house made tartar sauce
Chocolate lava cake
The magic happens in the center of the cake, where a decadent pool of molten chocolate awaits. As you cut into the cake, the warm and gooey chocolate center oozes out, creating a luxurious and indulgent moment that's sure to satisfy your chocolate cravings. served with vanilla ice cream
New york cheese cake
For those who enjoy a fruity twist, our New York Cheesecake can be served with a luscious berry compote or a selection of fresh fruit toppings. The tartness of the berries or fruit provides a delightful contrast to the sweet and creamy cheesecake.
Peanut butter cheese cake
Infused with the nutty goodness of peanut butter, our cheesecake filling becomes a celebration of this beloved spread.
Desserts
Sides
Fries
Kale caesar salad
Garden salad
Coleslaw
Baked beans
Sweet potato fries
Tater tots
Mozzerella sticks
Deep fried pickles
Pulled pork
Our Pulled Pork is a symphony of smoky, savory, and tender goodness that promises a satisfying dining experience.
St.Louis ribs
Our St. Louis Ribs are cut from the belly portion of the pork spare ribs, resulting in a well-marbled and meaty selection. This cut is known for its balance of tender meat and rich flavors, making it a barbecue favorite.